Heaven in a Bowl Recipe


°1 pack candy brownie mix

°2 Disposal of the Reses Cup miniature; 13 ounces each

°4 cups 2% milk; cool

°2 packages instant vanilla candy; 5.1 ounces each

°1 cup peanut butter; Karimi

°4 teaspoons vanilla extract

°2 8 ounce cold whip; Melted

*How to make

Step 1: Follow the packaging instructions to prepare the cake mixture.

Step 2: Pour the mixture into a 12 × 9 "greased bread pan.

Step 3: Place inside the oven and bake at 350 degrees for 20 to 25 minutes. Insert a toothpick near the middle, when it comes out with damp crumbs, it is made, but do not overbake.

Step 4: Remove from the oven and transfer to a wire rack to cool.

Step 5: Once cooled, cut into 3/4 "pieces.

Step 6: Then cut the peanut butter cups in half to decorate. Set aside.

Step 7: Whisk the milk and pudding in a large bowl for 2 minutes. The consistency you are looking for is a thick mix. Add peanut butter and vanilla. Mix until combined. Then fold the 1 1/2 into the skin.

Step 8: Place 1/3 of brownies in a 5-quarter glass bowl. Scatter the remaining peanut butter cups on top and scoop 1/3 of the pudding mixture on top. Repeat layers twice. Finally, cover the top with the remaining peanut butter cups.

Step 9: Place inside the fridge to cool before serving.

Enjoy !